Our range of honey is produced by the busy bees who collect nectar and pollen from flowers in the wild mountain areas and countryside of clean, green New Zealand. All our honey is pure, natural and processed and packed in accordance with New Zealand’s strict food safety regulations. You can be sure to get a genuinely pure product that will taste fantastic and offer good value for money.

All types of honey have antibacterial properties, but only genuine Manuka honey has the unique combination of antibacterial ability and health enhancing ingredients in a pure, stable and reliable state.

All B Vital honey can be traced back to where it came from and we personally inspect and approve of the South Island premises in which it is packed.

Our honeys are taken out of the beehives and very carefully packed into jars using minimal heating and gentle stirring so you get the benefit of the natural enzymes and antibiotics, as well as a great honey taste.

All our honeys are scientifically batch tested so we can provide you with independent laboratory analysis verifying their purity and high quality.

B Vital Manuka honey jar labels show the level of antibacterial activity measured as TPA – total peroxide activity. As peroxide activity is the active compound directly responsible for the antibacterial activity in our Manuka honey, the higher the TPA content, the stronger the antibacterial activity.

B Vital has two different strengths of Manuka honey: TPA 10+ and TPA 5+. We also stock other great honey products.